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Clean with the oven, they bear a chewy and crackly crust with an airy, open interior, just like a warm circular baguette. It turns out that this lighter texture would make introducing cold-smoked salmon, dill and cream cheese a way more pleasurable sandwich knowledge. What’s a lot more, a Bagelsaurus https://lukasizpes.goabroadblog.com/26331854/everything-about-restaurants-auckland-airport-area

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