I’m guessing I extra about 1/2 c a lot more flour in to the dough although I was kneading it. It rose a little bit over the initial rise, I checked it at 30 min appeared like it desired extra time. So I went an hour or so and checked https://kingbookmark.com/story20578632/how-much-you-need-to-expect-you-ll-pay-for-a-good-tuna-casserole-recipe